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We hope you got benefit from reading it, now let’s go back to pakoray recipe. You can have pakoray using 11 ingredients and 5 steps. Here is how you do it.
The ingredients needed to cook Pakoray:
- You need 3 cups Baisan
- Get 1.5 tsp Salt
- You need 3 tsp Crushed red chillies
- You need 1 tbsp Crushed zeera
- Use 1 tbsp Whole coriander
- Use 1 Egg
- Take 2 tbsp Oil
- You need Water to make batter
- Prepare 4 to 5 Onions sliced
- Take 3 tbsp Coriander leaves
- Provide 2 Potatoes sliced
Instructions to make Pakoray:
- In baisan add salt, crushed red chillies, zeera, coriander, egg and oil.
- Then add in water to make batter of medium consistency.
- At the time of frying add in onions in half of batter and potatoes in the other half and mix it well. Add in coriander leaves too.
- Use hands and make pakora with the hands by deep frying it in hot oil till golden and crispy.
- Serve with any chutney.
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