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The ingredients needed to prepare sunshines smothered hamburgers steak:
- You need 1 lb ground beef divided into two steaks
- Use 1/4 tsp black pepper
- You need 1/4 tsp salt
- Take 1 12oz jar Heinz home style savory beef gravy
- Get 1 medium onion sliced
- Provide 1/4 cup jalapeno slices papers
- Get 1 tbsp can mushrooms optional
- Provide 2 slice American cheese
- Take 1/2 cup Velveeta cheese shredded
- Provide 1 tbsp veg , oil
Instructions to make sunshines smothered hamburgers steak:
- make 2 patties out the meat ,in a skillet ,the hamburger steak pattieis, fry as if you are making hamburgers, add salt and pepper on each side of patties.fry untill browned.and done.
- drain excess grease, pour in the gravy around the meat. add shredded the velveeta cheese on top of meat, add sliced cheese, jalapeno slices
- in another small pan brown onion and mushrooms, in oil untill golden brown, or darker if you like.put onion and mushrooms on top of meat and gravy.
- good served with rice or pasta.
Ground beef steaks stay juicy in a spiced Hamburger Steak and Gravy - a satisfying family-favorite meal that only uses less ingredients without compromising the taste. It comes together in no time! Smothered Hamburger Steaks in an INCREDIBLE Gravy! Japanese Hamburger Steak, or we call it Hambāgu (ハンバーグ) or Hambāgu Steak (ハンバーグステーキ), is a popular dish enjoyed both at home and at Yoshoku (Japanese style western food) restaurants. It's a steak made from ground meat and usually served with rice rather than buns.
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