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We hope you got insight from reading it, now let’s go back to creamy pasta salad recipe. You can cook creamy pasta salad using 12 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to prepare Creamy Pasta Salad:
- Use Pasta Salad :
- Get 1/3 cup elbow pasta, uncooked
- Use 1/4 cup peas (I use frozen)
- Prepare 1 small carrot, peeled and shredded
- Provide 1 small chicken breast, grilled and diced
- Take 1 tbsp. freshly shredded white cheddar cheese
- Take Dressing :
- Get 1 tbsp. mayo
- Provide 1 tbsp. sour cream
- You need 1 tsp. apple cider vinegar
- You need 1 tsp. honey
- Prepare To taste salt and pepper, garlic powder
Steps to make Creamy Pasta Salad:
- In a smalk bowl, whisk together the mayo, sour cream, apple cider vinegar, honey and salt and pepper and garlic powder to taste. Set this aside.
- Cook the pasta according to the package directions to al dente. In the last two minutes of cook time, stir in the peas.
- Drain the pasta and peas into a colander and rinse with cold water.
- In a large bowl, mix together the pasta, peas, shredded carrot, shredded cheese and diced chicken. Pour the dressing over the top and stir it in. Taste for any additional seasoning you'd like to add.
- You can eat this immediately or you can chill in the fridge until you're ready.
A family favorite and so easy to make". Watch me make this creamy vegan pasta. Nothing screams summer quite like this pasta salad recipe. We took the popular potluck favorite, creamy pasta salad, and tossed in bacon, lettuce, and tomato to liven it up even more for the season. Are you ready for a mouthwatering vegan pasta salad recipe?
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