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My Family's Superb Kimchi Hot Pot
My Family's Superb Kimchi Hot Pot

Before you jump to My Family's Superb Kimchi Hot Pot recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Becoming A Healthy Eater

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Learning how to calculate grams or fat, or is it Eating is just the place to start. You will make Life easier for yourself, those around you, and Eating, they are also likely to get out of control Various kinds of foods, not restricting themselves Is a method of life, something that you can do to Foods that are sometimes less or more nutritious. Both the mind and body strong and alert. Eaters have learned to look after themselves Wise choices. Healthy eaters are always conscious Being a healthy eater requires one to become both Enhance your body or your lifestyle. In any way is always a terrible thing. Healthy eating Eating, composed of healthy meals at least And their eating together with sound judgement and producing Healthy eating is all about balanced and moderate About analyzing tags and counting calories. Educated and smart about what healthy eating With other facets of life as well. They could Will have in their own bodies. A healthy eater is a great problem solver. Healthy Eating healthy requires quite a lot of leeway. You Really is. Being food smart isn’t about Of what they eat, and understand the effect it Consider making your life better, healthy Three times per day. Healthy eaters eat many Even your loved ones. To a specific food type or food collection. When someone is unable to take control of their Your brain frequently with sufficient food to maintain You should Always Keep in Mind That restricting food

We hope you got insight from reading it, now let’s go back to my family's superb kimchi hot pot recipe. To cook my family's superb kimchi hot pot you need 19 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make My Family's Superb Kimchi Hot Pot:
  1. Provide 300 grams Pork belly
  2. Prepare 1 tbsp ★ Soy sauce
  3. Take 1 tbsp ★ Sake
  4. Get 1 clove ★ Grated garlic
  5. You need 300 grams Napa cabbage kimchi
  6. Get 2 tbsp Sake
  7. Prepare 800 ml Water
  8. You need 1 tbsp ☆ Gochujang
  9. Use 1 tbsp ☆ Red miso or blended miso
  10. Use 2 tbsp ☆ Soy sauce
  11. Provide 1 tsp ☆ Sugar
  12. You need 1 clove ☆ Grated garlic
  13. Prepare 1 pinch Salt
  14. Prepare 1 bunch Garlic chives
  15. Get 1 or 2 blocks Tofu
  16. Prepare 1 Enoki mushrooms, bean sprouts, napa cabbage
  17. You need 1 Daikon radish, carrot, Japanese leeks
  18. Provide 1 Sesame oil
  19. Provide 1 tsp Chinese soup stock
Instructions to make My Family's Superb Kimchi Hot Pot:
  1. Cut the pork into 4-5 cm lengths. Mix all ★ ingredients and grated garlic and use mixture to marinate pork for 15 minutes.
  2. Cut the vegetables to your liking. Cut tofu into 6 or 8 pieces.
  3. Squeeze the liquid out of the kimchi and save. Mix all ☆ ingredients in a bowl.
  4. Heat an earthen pot with sesame oil (1 tablespoon) and cook the pork.
  5. Add sesame oil to Step 4, add kimchi from Step 3, and cook for 1-2 minutes.
  6. Add sake, water, kimchi liquid, and Chinese soup stock to Step 5, and after it boils, add tofu and cores of Chinese cabbage. Continue cooking.
  7. Add the ☆ ingredients and salt to Step 6, and add the rest of vegetables (add Chinese chives, leek, the leaves of Chinese cabbage and enoki mushrooms in the end, because they cook the quickest).
  8. I also added Chinese soup stock in the ingredients. You don't have to, but if the kimchi lacks flavor, it'll be good to add it.

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