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Spicy Soy Milk Dan Dan Hotpot
Spicy Soy Milk Dan Dan Hotpot

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We hope you got benefit from reading it, now let’s go back to spicy soy milk dan dan hotpot recipe. You can have spicy soy milk dan dan hotpot using 24 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Spicy Soy Milk Dan Dan Hotpot:
  1. Get 150 grams Ground pork
  2. Take 1 thumb Minced ginger
  3. Prepare 1 clove Grated garlic
  4. Get Combined seasonings:
  5. Use 2 tsp Doubanjiang
  6. You need 2 tsp Tianmianjiang
  7. Take 1 tsp Soy sauce
  8. Prepare 1 tbsp Sugar
  9. Provide 1/2 tbsp Oyster sauce
  10. Take 1 tbsp Sake
  11. Provide Soup:
  12. Prepare 300 ml Water
  13. Get 2 tsp Chicken stock granules
  14. Provide 1 tbsp Soy sauce
  15. Prepare 3 tbsp White sesame seed paste
  16. Provide 300 ml Soy milk
  17. Prepare Vegetables:
  18. Get 150 grams Chinese cabbage
  19. Use 1/2 stalk Japanese leek
  20. Take 1 bunch Bok choy
  21. You need 1/2 block Tofu
  22. Get 1/3 bag Enoki mushrooms
  23. You need 1/3 bunch Chinese chives
  24. Get 80 grams Daikon radish
Instructions to make Spicy Soy Milk Dan Dan Hotpot:
  1. Chop the vegetables and tofu into bite-sized pieces. Thinly sliced daikon radish with a peeler is delicious in this dish. These are just suggestions, so use your preferred vegetables.
  2. Heat oil in a frying pan, and fry the ginger and garlic. When fragrant, stir-fry the ground meat until it becomes crumbly. Add the combined seasonings.
  3. Add the soup ingredients into an earthenware pot, and bring to a boil. Then add the vegetables. When cooked through, add Step 2, and it's done.
  4. When you mix the meat-miso and soup, the red colour from the doubanjiang spreads just like dan dan noodles.

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