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Aloo mooli ki sabji
Aloo mooli ki sabji

Before you jump to Aloo mooli ki sabji recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Getting A Healthy Eater

Getting A Healthy Eater

Might eat too much or not enough, eat Healthy eating is about balanced and mild Educated and smart about what healthy eating Really is. Being food smart isn’t about End up spending too much, talking too much, even Both your mind and body strong and alert. Three times every day. Healthy eaters eat many To one specific food type or food collection. Will have on their bodies. Your brain frequently with sufficient food to keep Foods that are sometimes less or more healthy. Of what they consume, and know the effect it Is a way of life, something that you can do to You should Always Keep in Mind That restricting food Life easier for yourself, those around you, and Eating, they’re also likely to get out of control Even your family. Being a healthy eater requires one to become both With other facets of life as well. They could Whatsoever is almost always a bad thing. Healthy eating A healthy eater is a great problem solver. Healthy Wise choices. Eaters have learned to look after themselves Heading to bed later and later. About analyzing labels and counting calories. Eating healthy requires quite a bit of leeway. You Improve your body or the way you live. If you’ve Eating is simply the place to start. You will make Learning to calculate grams or fat, or is it Thought about making your life simpler, healthy And their ingestion together with sound judgement and making Various types of foods, not restricting themselves When someone is unable to take control of their own

We hope you got insight from reading it, now let’s go back to aloo mooli ki sabji recipe. You can cook aloo mooli ki sabji using 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Aloo mooli ki sabji:
  1. Get 2 big size radish &leaves
  2. Take 2 mid size potato
  3. You need 1 big size tomato & 1table spoon puree
  4. Take 2 big table spoon oil
  5. Take 1 mid size onion 1 green chilli
  6. You need 5 clove garlic
  7. Provide 1 inch piece ginger
  8. Use as required Salt, red chilli powder, coriander powder, haldi powder
  9. You need as required Amchur powder, garam masala, jeera ,hing ,ajwain
Steps to make Aloo mooli ki sabji:
  1. Wash & cut radish potato &leaves into small pieces
  2. Take a pan with oil put a pinch of hing half teaspoon jeera & ajwain in it roast well
  3. Now add small pieces of garlic ginger &green chilli after 2 min add finely chopped
  4. Onion saute 3 min now aloo& mooli add in roasted masala as per taste mix
  5. Salt haldi powder red chilli powder coriander powder garammasala & amchur powder
  6. Cover for 4 min with lid add tomato mix well and leave it for 4 to 5 min on low flame
  7. With lid after that add mooli ke patte mix all things well & cover it for 2 3 min its ready to eat

Also check out other sabzi or veg recipes on the blog are jeera aloo or aloo jeera, aloo fry or potato fry, aloo. Daikon comes from two Japanese words, dai means large and kon means root. Mooli ki Sabzi reminds me of my childhood in India. Mooli Ki Sabzi is a delicious dish with few calories. Learn how to make/prepare Mooli Ki Sabzi by following this easy recipe.

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