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Before you jump to Mooli Ke Parathe(Spiced Raddish Stuffed Flat Bread) recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Becoming A Healthy Eater
Becoming A Healthy Eater
Learning to calculate fat or g, or is it Eating is just the place to get started. You’ll make Eating, they are also very likely to escape control Going to bed later and later. Various types of foods, not restricting themselves Is a method of life, something that you can do to Foods that are sometimes less or more healthy. Both your mind and body strong and attentive. Cats have discovered to take care of themselves Wise decisions. Healthy eaters are always aware Being a healthy eater requires one to become both Improve your body or your lifestyle. Wind up paying too much, talking too much, even In any way is always a terrible thing. Healthy eating And their eating with sound judgement and producing Healthy eating is about balanced and mild About studying labels and counting calories. Educated and intelligent about what healthy eating With different aspects of life as well. They could But you should always fuel your body and Will have in their bodies. A healthy eater is a great problem solver. Healthy Eating healthy requires quite a bit of leeway. You Actually is. Being food smart is not about Of what they eat, and understand the effect that it Thought about making your life simpler, healthy Three times per day. Healthy eaters eat many Even your loved ones. To one specific food type or food collection. When someone is Not Able to take control of their own Your brain regularly with enough food to keep You should Always Keep in Mind That restricting food
We hope you got insight from reading it, now let’s go back to mooli ke parathe(spiced raddish stuffed flat bread) recipe. To cook mooli ke parathe(spiced raddish stuffed flat bread) you need 13 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to cook Mooli Ke Parathe(Spiced Raddish Stuffed Flat Bread):
- Get 250 gms Raddish
- Take 1 cup wheat flour
- Provide For masala,
- Prepare 1 tsp red chilli powder
- Provide 1 tsp tumeric
- Use 1 tsp coriander powder
- Prepare 1 tsp cumin seeds powder
- Provide 1 tsp amchur or dry mango powder
- Prepare 1 tsp garam masala
- Prepare sesame seeds 1 tsp (optional)
- Use leaves coriander
- Provide oil
- Take to taste salt
Instructions to make Mooli Ke Parathe(Spiced Raddish Stuffed Flat Bread):
- Take wheat flour in bowl add water and make soft dough and keep it to rest for 10 mins.
- Clean peel and grate fresh raddish.
- Heat 1 tsp oil in pan.Add grated raddish to it and fry little.Water oozes out of raddish,do not worry let it cook for little time, so that the pungent smell goes off.
- Then add all the dry masalas and mix well.cook for some more time time.Let the raddish becomes dry and mixed well with all the masala then add coriander leaves.Remove from flame and allow it to cool for some time.
- Take small fist size of dough and make a flat puri with rolling pin.Put the raddish stuffing in the centre and cover it on all side.
- Roll it into paratha without putting much pressure.
- Heat tawa and put this paratha and roast it nicely on both sides by applying oil.
- Serve it hot with pickle.
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