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The ingredients needed to prepare Attay kai pakoray:
- You need 1 cup atta
- Provide 1/4 tsp haldi powder
- Get to taste Salt
- Take 1 onion medium size chopped
- Take 1 potatoes medium size chopped
- Take 3-4 chopped green chillies
- Provide 1 tspn zeera
- Provide 1/4 cup chopped hara dhaniya
- Provide 2 cup oil for frying
- Use 1 tspn baking powder
- Get Almost 1/4 cup water for making attay ka paste
Steps to make Attay kai pakoray:
- Sub sai phelai sari cheezan aik jaga jama karlai. Onion and potatoes,hara dahniya and green chillies chopped karlai.
- Atai ko achai sai chahn lai.is mein salt add karlai.
- Now add all the ingredients in atta one by one. Ab ap is mein pani daal kar aik acha sa paste banalai
- Now heat the oil for 2-3 mins.us mein pakora add karlai. Zada spoon na Chalai.
- 8- 10 mins mein apkai Pakorai ready hojai gai.flame medium hi rakhai.
- Attai kai pakorai is ready,serve it with ketchup or chutney.
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