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Can Fast Food Be Healthy?
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We hope you got benefit from reading it, now let’s go back to fattoush recipe. You can cook fattoush using 14 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to make Fattoush:
- Take 1 cup fine cutted parsely
- Get 3 cups meduim cutted lettuce
- You need 2 cups meduim cutted cucumber
- Get 3 cups miduim cutted tomato
- Provide 1 cup meduim cutted capsicum
- Provide 1/2 cup fine cutted green onions
- Provide 1/2 cup sliced raddish
- Take 1/2 cup purslane
- Use Approx 1/4 cup of fine cutted fresh minthe
- You need 1/2 cup olive oil
- Prepare 1/2 cup pomegranate sauce
- Get 1 tsp sumak
- Prepare as needed Salt
- Get Fried peices of lebanese bread for decoration
Instructions to make Fattoush:
- Mix the lettuce, the cucumber, the tomato and the raddish in a bowel
- Add the purslane, the parsely, the minthe, the sumak, and the greenonions, and mix them together.
- Mix the salt, the oil, and the pomegranate sauce then add them to the salad - Serve with the fried bread on top
- Made by:Maro chaar
And is it a no-no to add feta? Lebanon's most famous salad, fattoush, is a juicy, crunchy mix of herbs, cucumber, tomatoes, and pita, bright with the flavor of sumac. Quite a few years ago, I used to work at a bank in Troy, MI and there used to be a Lebanese restaurant called La Shish nearby. That's where I had my first Fattoush Salad. Fattoush and tabouli are two of the most favorite salads in our home.
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