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The ingredients needed to make Fattoush Salad, middle easten pitta Salad. 😊:
- Prepare 1 Small round pitta bread
- Get 1 tbls Olive oil plus
- Prepare to taste Salt
- You need 1/2 Romain lettuce
- Get 1/2 medium cucumber
- Prepare 1 cups cherry tomatoes
- Provide 3 Scallion
- Provide 1 raddish sliced
- Prepare 1 Red Bell Pepper seeded and diced
- Use 1 cups Fresh parsley
- Prepare 1/2 cup fresh parsley
- You need 1/2 cup Fresh mint chopped
- Use 1/4 a lemon squeezed
- Provide 1 +1/2 tps white wine Vinegar
- Take 1 large clove garlic minced
- Prepare 1 tsp ground sumac or lemon zest
- Use 1 pinch Allspice
- You need to taste Pepper
Instructions to make Fattoush Salad, middle easten pitta Salad. 😊:
- Pre-heat the oven to 180°C slice the pitta in half making 2 rounds of pitta bread. Place the pittas on a non stick pan or add parchment paper. Brush with 2 ttbls olive oil. Season with salt n pepper.
- Bake the outside down until browned take out and leave to go crispy. Bake for 5 minuteson medium heat
- Dice the Romain hearts lettuce and rinse and drain and add to a salad bowl
- With a spoon take out the seeds from the cucumber cut in half right down the length With a spoon take out the seeds right down the mmiddle then dice the cucumber add them to salad bowl
- Cut the cherry tomatoes in half and add them. Mince the scallions and have them.
- Add the radishes bell pepper and chopped parsley and toss to combine.
- In a bowl add the remaining olive oil, lemon juice,garlic, white wine vinegar, sumac, all spice salt and pepper and whisk to combine. Pour the mix all over the salad. Add the crisp pitta bread broken up and add to the salad and toss to combine. Enjoy!
Fattoush Salad (or Middle Eastern Pita Salad) will give your lunches a refreshing upgrade 🥗 Get the recipe Fall salad with mustard dressing. Give it a quick mix and serve fattoush with more sumac on top. Fattoush is a Lebanese salad made by combining toasted and chopped pita bread with the choicest of veggies and herbs. To make Fattoush salad healthy, you can use whole wheat pita bread and toast it, instead of pita bread made with plain flour. We have used regular pita bread to make Fattoush.
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