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Egg Manchurian
Egg Manchurian

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We hope you got benefit from reading it, now let’s go back to egg manchurian recipe. To make egg manchurian you only need 14 ingredients and 8 steps. Here is how you do that.

The ingredients needed to cook Egg Manchurian:
  1. Prepare 3 boiled eggs
  2. You need 2 tbs maida
  3. Prepare 1 tbs cornflour
  4. You need 1 Onion
  5. Get 1/2 coloured pepper(red, yellow, green)
  6. Use 1 small carrot
  7. Get 1 green chilli chopped
  8. Prepare 1 tsp soya sauce
  9. Take 1/4 tsp vinegar
  10. Get 1 tbs ketchup
  11. Take to taste Salt
  12. Prepare as needed Oil for frying
  13. You need 1/2 small bunch spring onion
  14. Prepare Pinch red colour(optional)
Instructions to make Egg Manchurian:
  1. In a bowl take maida,cornflour,salt,pinchred colour and make a thick paste.
  2. Add chopped egg pieces and coat well.
  3. Heat oil in a kadai and fry the egg pieces, remove and keep aside.
  4. Now in a pan take little oil add chopped garlic saute for seconds, add chopped onion and saute on high flame.
  5. Now add chopped carrot and saute on high flame for seconds, add coloured bell peppers, soyasauce,vinegar,ketchup,salt and cook on high flame.
  6. Now add the remaining mixture of maids, add little water to make a thick gravy.
  7. Add fried eggs and mix well. Add chopped spring onions and saute for seconds.
  8. Take out in a dish garnish with chopped spring onions and serve hot.

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