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Unakka payar kuthi kachiyathu
Unakka payar kuthi kachiyathu

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The ingredients needed to make Unakka payar kuthi kachiyathu:
  1. Provide 1/2 cup red cow peas
  2. Provide 6 shallots sliced
  3. Take 1 tbsp crushed red chilli
  4. Get 2 tbsp coconut oil or any cooking oil
Instructions to make Unakka payar kuthi kachiyathu:
  1. Wash and cook the red cow peas in a pressure cooker adding around 2 cups of water. Cook on medium flame till around 5-6 whistles comes. Switch off allow the peas to be cooked as the pressure releases on its own.
  2. Heat coconut oil in a kadai. Add sliced shallots and curry leaves. Saute till the shallots turn golden. Add crushed red chillies and turmeric. Mix it well
  3. Pour the onion mixture to the cooked peas and add salt required. Simmer it for 5 minutes and switch off the flame
  4. Serve it warm with rice or chapati

Wash the dried prawns well under running water,rinse them. Churakka unakka chemmeen curry / Bottle gourd and dried prawn in coconut gravy. Home » Unakka Payer Mezhukkupuratti (Dry Red Beans Fry). Then add boiled payar stir for some more time. Roast the unakka chemmeen for a few minutes, stirring continuously.

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