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Whole wheat veg pizza
Whole wheat veg pizza

Before you jump to Whole wheat veg pizza recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Becoming A Healthy Eater

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We hope you got benefit from reading it, now let’s go back to whole wheat veg pizza recipe. To make whole wheat veg pizza you need 28 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to cook Whole wheat veg pizza:
  1. You need For Pizza Dough
  2. Provide 1 cup whole wheat flour
  3. Provide 1/2 tsp baking powder
  4. Get 1/4 tsp baking soda
  5. Get 2 tsp oil
  6. Take to taste Salt
  7. Provide 1/2 cup curd
  8. Use For Pizza Toppings
  9. Take 1 tbsp Capsicum
  10. Take 1 tbsp corn
  11. Prepare 1 tbsp tomato
  12. Provide 1 tbsp onion
  13. Use 15-20 cubes cottage cheese
  14. Use 4-5 Long Slices of of Red Bell Pepper for garnishing
  15. Provide 1 tsp red pepperika for garnishing
  16. You need to taste salt and black pepper Powder
  17. Use 2 tsp pizza seasoning
  18. Prepare 1 cup Mozarella cheese
  19. Provide 1/2 cup Processed Cheese
  20. Provide For Pizza Sauce
  21. Take 3-4 tomatoes
  22. You need 2-3 tbsp garlic paste
  23. Use 1 tbsp chilli flakes
  24. Use 2-3 tbsp olive oil
  25. Get 1 tsp Pizza Seasoning
  26. Take To taste salt
  27. Prepare 1 tsp red chilli powder
  28. Use 3-4 tbsp tomato sauce
Steps to make Whole wheat veg pizza:
  1. Preparation of Dough - Mix all the dry ingredients and add oil and use curd to form it in a soft dough. Do not use water. Grease the dough with oil and cover it with a moist cloth. keep it aside for 15-20 mins
  2. Preparation of Pizza Sauce - Boil the tomatoes. Blanch the tomatoes add take out the skin of the tomato. Let it cool down. Then make a paste. Take a kadhai pour oil and add garlic, chilli flakes, red chilli powder and pizza seasoning to it. Cook it for 1-2 minutes then add tomato and salt as per taste cook it for 10-12 mins. Add tomato sauce and cook for another 5 mins.
  3. Preparing the Pizza Base -Preheat the Kadhai, the stand and the plate with salt at the base of the kadhai. Knead the Dough once again. Roll it round with a rolling pin and make holes with the help of a fork. Take out the plate grease it with oil and put the pizza base and cover the kadhai for 10-12 mins on low flame. Check the dough is properly cooked or not or else wait till it gets cooked properly
  4. Once the pizza base is prepared, apply butter on both the sides and pizza sauce on the top (do not apply the sauce on edges).
  5. Mix onion,capsicum, tomato and add salt as per taste. Spread it on the pizza after applying the pizza sauce. Add a layer mozzarella and processed cheese. Separately saute Cottage cheese and corn in oil & little pizza sauce. Add this cottage cheese and corn on the toppings and garnish the pizza with red bell pepper, red pepperika pizza seasoning.

Quick and easy whole wheat pizza crust that is also vegan and oil-free! I made this recipe without the vital wheat gluten, because I didn't have it. It did turn out delicious, but the batter was way too wet. I have been working on a pizza dough recipe to share with you all for weeks now. Every recipe I can find seems to call for oil in the dough, or. #AttaPizza #withoutMaida #Oven #Yeast #Cheese #How to make very tasty Pizza at home?

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