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Homemade Chicken katsu curry #familyfriendly
Homemade Chicken katsu curry #familyfriendly

Before you jump to Homemade Chicken katsu curry #familyfriendly recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Getting A Healthy Eater

Can Fast Food Be Healthy?

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We hope you got benefit from reading it, now let’s go back to homemade chicken katsu curry #familyfriendly recipe. You can cook homemade chicken katsu curry #familyfriendly using 23 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Homemade Chicken katsu curry #familyfriendly:
  1. Provide Chicken kutsu curry recipe
  2. Take 2 tablespoons plain flour
  3. You need 4 teaspoons curry powder
  4. Prepare 600 ml chicken stock or water
  5. Take 2 tsp honey
  6. You need 2 tbsp cooking oil
  7. Provide 2 tsp Brown sugar
  8. Use 4 tsp soy sauce
  9. You need 1 tsp turmeric
  10. Prepare 1 bay leaf
  11. Prepare 1 grated red apple
  12. Use 1 tbsp garam masala
  13. Get 1 tbsp cumin
  14. Prepare 2 tbsp tamarind paste
  15. Get 1-2 potato peeled and chunky cut
  16. You need 1 onion chunky choped
  17. Use Chicken in bread crumbs
  18. Use 1 chicken breasts
  19. Provide Panko breadcrumbs
  20. Use Delicious plain flour
  21. Prepare 1 egg
  22. Provide Salt and pepper
  23. Provide Cooking Oil to cook
Instructions to make Homemade Chicken katsu curry #familyfriendly:
  1. Put oil in medium heat saucepan then add onion in
  2. Add all the ingredients in (apart from stock and potatoes) and stir well
  3. Add potato and stock in stir well and leave it simmer for about 15-20 mins
  4. Making chicken crumbs by prepare 2 trays- one with flour, salt and peper. Then cut chicken breast in half (vertical way) then dip chicken in the flour
  5. Transfer chicken in to egg tray and make sure chicken all covered in egg
  6. Dip chicken back to bread crumbs until all covered
  7. Medium heat pan or saucepan with enough cooking oil to fry and cover the chicken
  8. Fry chicken one by one. Once one side cook through turn over.
  9. Transfer to paper towels to get rid of access oil
  10. Serve with curry and rice

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