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We hope you got insight from reading it, now let’s go back to chicken manchurian recipe. To make chicken manchurian you only need 26 ingredients and 13 steps. Here is how you do that.
The ingredients needed to make Chicken Manchurian:
- Provide Chicken:
- Prepare 250 g Chicken
- You need 1/4 tsp Salt
- You need 1/2 tsp Garlic
- Get 1/4 tsp Black pepper
- Provide 1/4 tbsp Red Chilli Powder
- Get 1/2 tbsp Soy Sauce
- Provide 1 tbsp Cornflour
- Provide 1/3 Egg
- Provide Oil for deep frying
- You need Gravy:
- Prepare 1 tbsp Oil
- Prepare 1/2 tsp Garlic Chopped
- Provide 1/2 tsp Ginger Chopped
- You need 1-2 Green Chillies Chopped
- Take Capsicum 1/2 cut in cubes
- Take Onion 1/2 cut in cubes
- You need 1/2 tsp Salt
- Prepare 1/2 tsp Red Chilli Powder
- Use 1/2 tbsp Vinegar
- Use 1/2 tbsp Soy Sauce
- Prepare 1/3 cup Tomato Ketchup
- Provide 1/4 tsp Sugar
- Provide 1/2 tsp Paprika
- Take 1/2 cup Water
- Prepare Water 2 tbsp + 1 tbsp Cornflour
Instructions to make Chicken Manchurian:
- First of all mix all the chicken ingredients and marinate the chicken for 1/2 hour in refrigerator.
- Prepare oil for deep frying on low to medium flame.
- Fry the chicken until golden brown in colour. Don't over cook
- Cut all the vegetables.Now you will need the following things.
- Add Oil, Ginger Garlic paste, Green Chillies and saute for 30 seconds.
- Now add Onion and Capsicum and saute for 30 seconds.
- Add Salt, Red Chilli Powder, Sugar, Paprika, Soy Sauce, Ketchup.After a quick mix add prefried chicken.
- Add Water.
- Bring it to boil.
- Add Water and Cornflour mix.
- Mix it to get your desired consistency.
- Chicken Manchurian is ready.
- Eat it with fried or plain rice and enjoy.😋
Chicken Manchurian, a spicy Asian-inspired dish, includes chicken tossed in a garlic-ginger sauce with plenty of heat from serrano chile peppers. Chicken Manchurian is one of the easiest Indo-Chinese chicken recipes. It is very famous in Pakistan too. This recipe provides restaurant-style Manchurian chicken with fewer ingredients and fewer. Today I tried something a little different, an Indo-Chinese recipe - Chicken Manchurian.
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