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We hope you got benefit from reading it, now let’s go back to gobi manchurian recipe. To make gobi manchurian you only need 19 ingredients and 12 steps. Here is how you do it.
The ingredients needed to cook Gobi Manchurian:
- Use 1 Cauliflower (small sized)
- You need 1 Egg
- Get 1 tbsp Corn flour
- Get 1 tbsp All purpose flour
- You need 2 tbsps Soya sauce
- Use 4 tbsps Tomato sauce
- You need 1/2 tsp Pepper powder
- Use 2 tsps Red chilli powder
- Prepare 1/4 tsp Turmeric powder
- Use 2 Onion (finely chopped)
- Use 1/2 Capsicum (chopped)
- You need 6 cloves Garlic (chopped)
- Get 1 tsp Ginger garlic paste
- You need 2 Green chilli (chopped)
- Get Oil – for deep frying the florets
- Take Salt – as needed
- You need 2 cups Water
- Provide 2 tbsps Coriander leaves (chopped)
- You need 2 tbsps Spring onions (chopped)
Instructions to make Gobi Manchurian:
- Mix little salt to water and boil. Blanch the cauliflower florets in this boiling water for 4 minutes. Drain and keep it aside.
- In a bowl, mix corn flour, all purpose flour, pepper powder, red chilli powder, and salt.
- Now add ginger garlic paste, 1 tbsp soya sauce, 2 tbsp tomato sauce and egg to the above mixture and mix well to form a smooth paste, without any lumps. Egg may be omitted as we are adding corn flour/ all purpose flour as binding agent.
- Marinate the cauliflower florets in this mixture for atleast 1 hour.
- Then heat oil in a kadai and deep fry the marinated cauliflower. Allow to drain excess oil and keep them aside.
- Now heat 2 tbsp oil in a pan and saute the onions for a minute.
- Add in the chopped garlic and green chillis.
- Next add the capsicum. And saute.
- Next add the fried cauliflower and mix well.
- Pour in 2 tbsp tomato sauce and 1 tbsp soya sauce and mix well.
- Add in the chopped coriander leaves and spring onions. Mix and turn the flame off.
- Garnish with some chopped coriander leaves and spring onions.
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