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Before you jump to Churma Ladoo and puri recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Getting A Healthy Eater
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We hope you got insight from reading it, now let’s go back to churma ladoo and puri recipe. To make churma ladoo and puri you only need 12 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to make Churma Ladoo and puri:
- You need 3 tbsp wheat flour
- Prepare 2 spoon sooji
- Take 1 cup jaggery
- Use 2 tbsp ghee
- Prepare As needed Dry fruits
- Take As needed Ghee for frying
- Prepare for puri
- Get 3 cup aata(wheat flour)
- Prepare 1/2 tsp Salt
- You need pinch hing/asafoetida
- Use 3 tsp oil for moin
- Get As needed Oil for frying
Instructions to make Churma Ladoo and puri:
- Mixed suji with aata and gramflour with mourn and made tight foll in hot water till golden brown then made the powder out of it
- And mixed the dry fruits and ealichi powder ina pan heated gher two spoon and mixed gud in it and made like chasani and mixed with churma and addmore gher and made the round balls
- And the Ladoo is ready to serve then for the Puri knead the wheat flour mixing oil salt hing and knead the medium dough made the small balls and rolled the puri and fried in oil in medium flame
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