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The ingredients needed to prepare Qeema shimla mirch:
- Take Half kg beef qeema
- Provide 1 tsp adrak lahsan ka paste
- Prepare 1 tsp red chilli powder
- Provide 1 tsp haldi
- Prepare 1 tsp garam masala powder
- Get 6 sabut kali mirchay
- Use 1 tsp zeerah
- Provide Half cup oil
- Get Salt as per taste
- Prepare 1 tbsp Coriander chopped
- Prepare 1 tbsp green chilli chopped
- Take 3 capsicum chopped
- Prepare 2 onion sliced
- Prepare 1 cup dahi
Steps to make Qeema shimla mirch:
- Prepare all ingredients.
- Medium flame on kar kay pan ma half cup oil daal kar 2 sliced onion light Brown kar lay.
- Light brown onion ma 1 tsp adrak lahsan ka paste, half kg keema, 1 tsp red chilli powder, 1 tsp haldi, 1 tsp garam masala powder, sabut kali mirchay or salt daal daay.
- Tamam cheezo ko achi tarah se mix kar kay 2 se 3 minute bhonay.
- Phir 1 cup dahi, 1 tbsp coriander or 1 tbsp green chilli chopped daal kar mazeed 5 se 10 minute bhonay.
- Jab oil upar a jaya tu 3 capsicum chopped daal kar 5 minutes kay liye pakaya.
- 5 minutes kay baad flame off kar daay Qeema shimla mirch serve karnay kay liye ready hia.
- Ready to serve with chapati.
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