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Spicy Chicken Manchurian
Spicy Chicken Manchurian

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The ingredients needed to make Spicy Chicken Manchurian:
  1. Use For chicken: 1/2 kg or 500g chicken boneless
  2. Use 1 tsp salt
  3. Prepare 1 tbs chopped garlic
  4. You need 1/2 tsp black pepper
  5. Get 1 tbs chilli flakes
  6. Get 1 1/2 tsp soya sauce
  7. Provide 4 tbs corn flour
  8. Take 1 egg
  9. You need oil for frying
  10. Take For sauce: 2 tbs oil
  11. You need 1 tbs garlic
  12. Prepare 1 tbs ginger (optional)
  13. Use 2-3 green chillies
  14. Provide 1 capsicum (cut in cubes)
  15. Provide 1 onion (cut in cubes)
  16. You need Salt-as per taste
  17. Prepare 1/2 tbs red chilli powder
  18. Get 1 tbs vinegar
  19. Use 1 tbs soya sauce
  20. Use 1/4 cup tomato ketchup
  21. Take 1/4 cup chilli garlic sauce or chilli sauce (optional)
  22. Provide 1 tsp sugar
  23. Provide 1 cup water
  24. Use 2 tbs corn flour mixed with 3 tbs water
Instructions to make Spicy Chicken Manchurian:
  1. Take a bowl. Add chicken and add all the ingredients mentioned above and give a good mix.
  2. You can marinate the chicken for 15 mins. Otherwise just fry this chicken pieces and set aside.
  3. Take a pan. Heat the oil and add garlic & ginger.
  4. Now add chillies, capsicum and onions and saute them.
  5. Now add salt, red chilli powder,soya sauce,vinegar, ketchup, chilli sauce and give a good mix.
  6. Now add sugar to balance the taste of every spice.
  7. Now add fried chicken and water and bring it to a boil.
  8. Now at this step add the flour paste and give it a good mix.
  9. When the sauce thicken and comes to the desired consistency, It is ready. Serve it with chicken fried rice or your fav dish.

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