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Gobi manchurian
Gobi manchurian

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We hope you got insight from reading it, now let’s go back to gobi manchurian recipe. You can cook gobi manchurian using 16 ingredients and 9 steps. Here is how you do that.

The ingredients needed to cook Gobi manchurian:
  1. Get cauliflower
  2. Take chilli powder
  3. Prepare salt
  4. Prepare cornflour
  5. Use 1 egg
  6. Prepare coconut oil
  7. Prepare soya sauce
  8. Provide tomato sauce
  9. Get ginger garlic paste
  10. Prepare onion chopped square
  11. Provide green chili
  12. You need celery chopped
  13. Use green capsicum chopped square
  14. Provide corriander leaves chopped
  15. Take tomato chopped
  16. Take pepper
Steps to make Gobi manchurian:
  1. Cauliflower is made into pieces of small size and mixed with thick batter of cornflour,red chili powder,salt,water and egg beaten. 
  2. Cauliflower mixed with the batter is kept in the refrigerator for 15 min or so that the batter firmly stick on to the cauliflower.
  3. Then the cauliflower is deep fried till golden brown in coconut oil and kept apart.
  4. Take another pan and heat oil,to it add onion and green chili and saute them well.
  5. Add ginger garlic paste to it and again saute.later add chili powder  ,then saute.later add chopped tomato and stir well until the tomato is well smashed.
  6. To this add tomato sauce, soya sauce, and add little water if you want the dish a little soupy or else don't add water.
  7. After it is boiled turn off the heat.
  8. To this gravy add the fried cauliflower,chopped celery, corriander leaves and capsicum.
  9. Serve hot with fresh celery and corriander leaves on top.

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