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Moongre (Radish Pod) Aaloo
Moongre (Radish Pod) Aaloo

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We hope you got insight from reading it, now let’s go back to moongre (radish pod) aaloo recipe. To make moongre (radish pod) aaloo you need 15 ingredients and 9 steps. Here is how you do that.

The ingredients needed to prepare Moongre (Radish Pod) Aaloo:
  1. Use 2 medium size potatoes cubed
  2. You need 1/2 kg moongre (Radish Pod)wash and cut into 2 pieces
  3. Get 1 tsp Ginger paste
  4. Provide 2 tomatoes chopped
  5. Take 1 oinon chopped
  6. You need 1 tbsp red chilli powder
  7. Provide 1 tsp zeera powder
  8. Get 1 tsp coriander powder
  9. You need 1/2 tsp turmeric powder
  10. Provide to taste Salt
  11. Take 3 tbsp milk
  12. Take Pinch asafoetida (hing)
  13. You need 1/2 cup oil
  14. Get Garnishing
  15. Use leaves Green chilli and green coriander
Steps to make Moongre (Radish Pod) Aaloo:
  1. Wash the moongre. Cut off both the ends and cut into 2 pieces. Peel rinse and Cube the potatoes.
  2. Heat oil in a pan add oinon fry golden brown.
  3. Add ginger paste and tomatoes and cook 2 minutes till tomato soft.
  4. Add dry ingredients and hing mix well.
  5. Add moongre and potatoes and mix well.
  6. Add milk and one cup of water and cover with lid for 15 minutes low heat.
  7. Check the vegetable have turned soft if no cover and cook for few more minutes add green chilli and green coriander leaves.
  8. Take it off heat.
  9. Serve hot with roti or naan sprinkle the Garam Masala (All spices) and enjoy the delicious food.

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