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Can Fast Food Be Healthy?
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We hope you got insight from reading it, now let’s go back to karhi chawal with crispy pakoray recipe. To make karhi chawal with crispy pakoray you only need 18 ingredients and 3 steps. Here is how you do it.
The ingredients needed to make Karhi Chawal with crispy Pakoray:
- Use For Pakora making:
- Use Gram Flour, 2 to 3 Cups (or as required)
- Get Onion, 1 Medium sliced
- You need 1/2 tsp Crushed Coriander
- Take 1 tsp Cumin
- Take To Taste Salt,
- Use 1/4 tsp Baking Soda
- Provide 1 tsp Red Chilies
- Provide 1/2 tsp Crushed red chilli
- Get 1/4 tsp Ajwain
- Take Water For Making Pakora Batter
- You need Oil For Deep Frying
- Take For Tarka:
- Prepare Onion 1 Big (Sliced)
- You need Curry Leaves 6 se10
- You need 1 tbsp Zeera
- Get Whole Button Red Chilies 7 adad
- Take 1 cup Oil
Steps to make Karhi Chawal with crispy Pakoray:
- Pakora making. - Pakoray k ley Tamam ingredients ko mix karein aur pani dal kar better bana kar garam oil me deep fry karein.aur golden brown ho Jay to nikal Len. Aur karhi me add kar k pakein.
- Tarka. Fry pan me oil dal garam karein aur onions,zeera,buttom red chilli, curry leaves, dal fry karain. jab onions brown ho Jay to tarka karhi k top per dal dhain.
- Serve With Rice.
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