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The ingredients needed to prepare Butter Cracker Pork Chops:
- Get To sleeves of crackers (of your choice) I used club buttery ga
- Provide 1/2 stick butter
- Provide 1 parsley
- Prepare 1 salt
- Get 1 pepper
- Take 1 onion powder
- Use 1 garlic powder
- Prepare 2 eggs
- Take 1 milk
- Use 1 paprika
- Provide 4 bonless pork chops
Instructions to make Butter Cracker Pork Chops:
- Mix two eggs and a little milk in bowl
- Pre heat oven to 375°F
- Take your crackers and crush them up in a medium size bowl
- Once you get all dry ingredients mixed in with the cracker mix
- Add all yout dry ingredients, I add a good bit if paprika to the cracker mix to make it have a red tint, all other ingredients and as much or as little as you like, depending on your taste, the more you add the better the taste and flavor
- Dip pork chops in egg mix, cost well with bread crumb mix, re dip back in to egg mix and then back into crumb mix for a second coat
- Lay pork chops on greased baking pan, once you get all the pork chops done and on baking pan, melt a half stuck of butter and drizzle on top of the pork chops, bake at 375 for 30-40 mins
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