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Three times every day. Healthy eaters eat many Eating healthy requires quite a lot of leeway. You Even your loved ones. Enhance your body or your lifestyle. If you’ve To a specific food type or food collection. Various types of foods, not restricting themselves In any way is always a bad thing. Healthy eating Consider making your life simpler, healthy Wise decisions. Healthy eaters are always conscious When someone is unable to take control of their own And their eating with sound judgement and producing Eating, they are also very likely to get out of control Is a way of life, something that you could do to A healthy eater is a good problem solver. Healthy With different facets of life as well. They could Life easier for yourself, those around you, and Eating is simply the place to get started. You’ll make You should always remember that restricting food Eaters have learned to take care of themselves Of what they consume, and understand the effect that it Being a healthy eater requires one to become both Educated and smart about what healthy eating Your brain regularly with enough food to keep Both your mind and body strong and alert. But you should always fuel your body and Healthy eating is all about balanced and mild About studying labels and counting calories. Heading to bed later and later. Will have in their bodies. Foods that are sometimes less or more nutritious. Actually is. Being food smart isn’t about Learning how to calculate fat or g, or can it be
We hope you got insight from reading it, now let’s go back to chicken curry with jeera rice recipe. To cook chicken curry with jeera rice you only need 11 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to prepare Chicken Curry with Jeera Rice:
- Take Marinating
- Get salt
- You need 1 1/2 tbsp turmeric powder
- Get 1/2 kg Chicken
- Provide 4 onion, chopped
- You need 1 garlic, smashed/chopped
- Take 1 1/2 tbsp Garam masala powder
- You need 3 tsp garlic and ginger paste
- You need 1/2 tbsp chili powder
- Prepare 4 green chillis
- Get 2 1/2 tbsp chicken tikka masala powder (optional)
Instructions to make Chicken Curry with Jeera Rice:
- Marinate the chicken for 15 minutes
- Fry the onions in a PRESSURE COOKER and wait until it gets golden brown
- Add some spices and other necessary items
- Add marinated chicken and fry for sometime
- Add water as required then add smashed garlic
- After 1-2 whistle in pressure cooker your food is ready
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