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The ingredients needed to prepare Achari Tikka Biryani:
- Provide 1 kg Boil rice
- Take 1 cup Achar
- Take 4-5 Tamatar
- Provide 3 Piyaz
- Take 1 TBS Adrark Lehsan paste
- Use 2 tbs Dahi
- Take Salt
- You need 1 tspoon red chilli
- Prepare 1 tbsp sabut Garam Massala
- Get 2 tspoon Achar Masala
- Use 1 tspoon tikka masala
- Prepare 4 Green chilli
- Get Hara Dhaniya
- Take Podina
- Get slices Lemon
- You need half cup Oil
- You need half teaspoon yellow Food colour
Steps to make Achari Tikka Biryani:
- Sabsay pehlay Aik Bartan Mein oil Garam kar ke Piyaz Lehsan fry karlain..
- Fry Hojain to Tamatar Adrak paste Dahi or Masalay add kar ke Achay say Pakain Tamatar gal jaye Achar or chicken tikka add kar ke Achay say mix Karin
- Aab Aik Bartan ko halka Sa oil Laga Kar grease karain
- Or phir ublay Hue Chawal ki teh lagain Phir tikka or masala gravy add karain or upper again Chawal ki teh laga dain phir Hara Dhaniya Green chilli Lemon slice podina phela Dain..
- Aab Dood mein food colour mila Kar Chawal pay halka halka Dal kar dhak Kar dam day Dain..
- 10 minutes ke baad dam khol Kar Mix Karain or Plate Mein Nikal Kar Raita chutney ke sath paish Karain..
- Mazedar Achari Tikka Biryani Tayar..
Hi, I am latha from chennai. I tried this varity chicken and i like it, so i want to share with u. This is very tasy and spicy. Chicken Tikka Biryani Recipe is the famous delicacy of Punjabi Cuisine. Here Boneless Chicken Tikka is cooked in Gravy and then mixed with Basmati Rice.
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