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Kadala curry recipe (Kerala special)
Kadala curry recipe (Kerala special)

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We hope you got benefit from reading it, now let’s go back to kadala curry recipe (kerala special) recipe. To make kadala curry recipe (kerala special) you only need 18 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to cook Kadala curry recipe (Kerala special):
  1. Get 200 g black chana
  2. Get 1 onion Chopped
  3. Get 1/4 tsp Turmeric
  4. You need 1 tsp Red chilli powder
  5. Get 1 tsp Dhaniya powder / coriander powder
  6. You need 1/2 tsp Amchoor powder / dry mango powder
  7. Use 1/4 tsp Garam masala / whole spice powder
  8. You need as needed Coriander leaves for garnishing
  9. Prepare as needed Grated coconut for garnishing
  10. Use For grinding masala:
  11. Provide 2 chopped Onion
  12. Take 1 chopped Tomato
  13. Prepare 1/2 cup Grated coconut
  14. You need 1 stick Dalchini small / cinnamon
  15. Take 2 Cloves
  16. Use 1/2 tsp Sanuf / fennel
  17. You need 2 tsp Ginger garlic paste
  18. You need 4 tsp Oil
Steps to make Kadala curry recipe (Kerala special):
  1. Soak the black chana overnight next day wash and in the pressure cooker take 5 whistles. And keep aside.
  2. In a pan put 2 tsp oil and add all whole masala and Fry for 30 seconds and add onion ginger garlic paste Fry for 1 minute then add tomatoes and fry for tomato will be soft then add add of tablespoon salt and add coconut and fry for 2 minutes then cool for 5 minutes then grind it the masala is ready
  3. In a pan put oil and add onion then add grind masala and fry for 2 minutes din add turmeric, red chilli powder, dhaniya powder, amchoor powder and salt to taste and mix well fry for 5 minutes then add add a boiled black chana and cover and cook for 10 minutes and add garam masala coriander leaves and garnish with grated coconut the special Kadala curry is ready.
  4. The Kerala special kadala is ready it is very delicious and tasty and yummy or it is very healthy.

Kadala curry goes well not only Take a ladle of cooked channa, grind it to a coarse paste and add it to the gravy along with Kerala Garam masala powder. Add more water and cook on. Puttu Kadala curry is one of my ever favorite Kerala breakfast recipes. I have already posted a version of kadala curry earlier but my search for a perfect Kerala Kadala Curry recipe which comes close to the one tasted at Alleppey finally ends here. Yes I have tried many versions and when I was.

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