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The ingredients needed to prepare Shaami kabab:
- Provide 1 cup Chane ki daal
- Use meat half kg
- Use 10 gol sabut Lal mirch
- Use haldi half tea spoon
- Get 1 tea spoon salt
- Provide zeera 1 tbspoon
- Get garam Masala half tea spoon
- Provide kutti hui Lal mirch 2 tbspoon
- Get piece adrak ek chota
- You need 1 Pyaz
Steps to make Shaami kabab:
- Ek pan mein sub ingredients daal kar paani daal kar paka lein. Jab tak meat aur daal gal jaye.
- Pak jaye to us mein dhania aur Green chilli daal kar pees lein.
- Phir gol kabab ki shape mein bana lein. Chahen to freeze bhi kar lein.
- Ab anda laga kr fry krle
- Serve with tea
Shami kabab recipe Hyderabadi is a kabab dish which is made with mutton. The shami is made by cooking mutton and dal and making paste of meat and chana dal. These Shami kebabs are full of flavour, crispy on the outside and soft, smooth and silky inside. Making Shami Kabab just got easier. Follow this quick and simple recipe and learn how to make Shami Kababs at home.
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