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Crispy pakoray
Crispy pakoray

Before you jump to Crispy pakoray recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Becoming A Healthy Eater

Can Fast Food Be Healthy?

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We hope you got insight from reading it, now let’s go back to crispy pakoray recipe. To cook crispy pakoray you only need 16 ingredients and 2 steps. Here is how you do that.

The ingredients needed to prepare Crispy pakoray:
  1. Prepare 1 1/2 cup Basan
  2. Get 1/2 teaspoon Red chilli powder
  3. You need 1 tbsp Dashi chicken powder
  4. Provide 1/2 teaspoon Chilli flakes
  5. You need Salt as your taste
  6. Prepare 1 teaspoon Zeera
  7. Provide Crash whole danyi 1/2 teàspoon
  8. Use 1/4 teaspoon Ajwain
  9. Prepare 1 glass Pani batter banan klya
  10. You need Onion3_5 slice cutting
  11. Get Green chilli 3_5 Chopped
  12. Get Aloo 2 _4 cutting in round shape
  13. Provide Danyi pati 1 banch chopped
  14. Prepare 2 tbsp Flour
  15. Get green chilli 6_8 cut
  16. Take 1/4 tsp Baking soda
Steps to make Crispy pakoray:
  1. Basan me salt, chilli powder,dashi chicken powder, baking soda,flour,chilli flask,zeera,danyi,ajwain aur pani dal kar achi trah mix kar k batter bana lain
  2. Phir vegetable basan k batter mix kar k gram oil me fry kar lain aur light brown hojay to nikal lain. Now crispy pakora ready hai.

Dip into your favorite chutneys and sauces. A Great way to use up leftover zucchini! Crispy Pakoray / Aloo Piyaz ke Pakoray/Ramazan Special Recipe in (Punjabi Kitchen) Very crispy pakoray aur imli ki chatni recipe. pyaz ke pakode with chutney. Garam Garam Onion Pakora is an all-time favorite starter snack in most Indian party menu. It is also known as "Kanda Bhajia" in North India.

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