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The ingredients needed to make Mutton korma:
- You need 1 kg Mutton
- You need Piyaz slice 3-4
- Get 2 tbsp Adrak lehsan paste
- Use Oil as required
- Take 3-4 Long
- Prepare 3-4 Sabut kali mirch
- Take 4-5 Hari ilachi
- Take 2 Tez patta
- You need 1 tbsp Garam masala powder
- Get Namak as required
- Get 1 tsp Haldi powder
- Take 2 tbsp Lal mirch powder
- Provide 1/2 tsp Jaifil jawitri powder
- Provide 1/2 cup Dahi
- Get 1 tsp Kewra araq
- Get slice Adrak
Steps to make Mutton korma:
- Pot main oil dal piyaz fry karin golden brown Ho jai to nikal lain plate main.ab ussi oil main gosht dal dain colour change Ho jai to Adrak lehsan ki paste dal ke achi tarhan se mix karin or bun lain.
- Ab namak, dania powder, sabut Garam masala, haldi, Lal mirch powder Dal ke mix karin or bun lain "10" mint ke ley. "10" mint ke bad dahi dal ke mix karin or cover kar ke "1" ganta ke ley halki anch pe rakhin ke gosht gal jai.
- "1" ganta ke bad check karin gosht gal jai to fry piyaz ko chura bana ke salan main dal ke mix karin achi tarhan se or "1 cup" pani dal lain mix karin. Ab Adrak slice dal dain. Or garam masala powder, jaifal + jawitri, hari ilachi powder Dal ke mix karin. Kewra araq dal ke cover kar ke "10-15" mint ke ley halki anch pe rakhin oil alagh Ho jai.
- Serving bowl main dal ke uper Adrak or hara dania dal ke serve karin ready to eat enjoy mazy Dar korma 😍💕
Mutton korma is a traditional Mutton Korma - Dry cloves, elaichi, jeera, cinnamon sticks and nutmeg powder are to be roasted and. Mutton Korma is a delicious Indian gravy made with mutton/lamb and cooked in an assortment of spices and masala pastes. A perfect side dish for roti, naan or pulaos. Mutton Korma - Step By Step Recipe. Add salt, red pepper, turmeric, coriander powder, white cumin, cloves, cinnamon, black pepper, green cardamom and bay leaves in yogurt and mix well.
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