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Chula bara
Chula bara

Before you jump to Chula bara recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Getting A Healthy Eater

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We hope you got benefit from reading it, now let’s go back to chula bara recipe. You can cook chula bara using 8 ingredients and 5 steps. Here is how you do it.

The ingredients needed to make Chula bara:
  1. Prepare 3 cup rice
  2. Take 1/2 cup urad dal
  3. Provide 2 tsp green chilli paste
  4. You need 1 tsp ginger paste
  5. You need 1 tsp carom seeds
  6. Take To taste Salt
  7. Provide 1 tsp baking soda
  8. Take As needed Oil for frying
Instructions to make Chula bara:
  1. First soak rice and urad dal for about 6 hours In separate bowls.Wash and drain.
  2. Take a grinder and grind urad dal and rice separately and make fine paste. Then mix grinded dal and rice together.
  3. Now add green chilli and ginger paste,carom seeds,salt and baking powder. Mix well.
  4. Take a pan,add oil. When oil is getting,put small portion of batter with spoon.And make small - small varas. Fry until they becomes light golden brown.
  5. Chaula varas are ready.Serve hot with chutney.

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