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Dahi bara
Dahi bara

Before you jump to Dahi bara recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Getting A Healthy Eater

Can Fast Food Be Healthy?

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We hope you got benefit from reading it, now let’s go back to dahi bara recipe. To make dahi bara you need 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to cook Dahi bara:
  1. Take 1 bowl mix lentil soaked
  2. Use to taste salt
  3. Use as needed oil for fry
  4. Provide 1 bowl curd
  5. Use to taste salt
  6. Use 1 tsp roasted cumin
  7. Provide 1 tsp chaat masala
  8. You need 1 tsp red chilli powder
Steps to make Dahi bara:
  1. Grind soaked daal mix salt and beat by hand well
  2. Make pkode size balls and deep fry in hot oil
  3. Now all pakode keep in water
  4. Now in a serving dish put pakoda,place curd and rest of other spices and serve.

This dish is prepared by soaking the bara in yoghurt, which has been mixed with spices and tamarind flavour. Shan Dahi Bara Chaat Masala adds the perfect spice proportion to your traditional Dahi Bara Chaat for an irresistibly delicious experience. Mix one cup of luke warm water in Shan Dahi Bara Mix to make a smooth batter. This one is situated inbetween the road which is connected to airport road and ITR college road. This guy will give you one fried sweet dahi with the dahi bara aludam.which tastes awesome. 'Dahibara-Ghuguni-Aludum' is probably the most popular street food in Odisha after the ubiquitous Gupchup.

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