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Baigani or baigan Bara
Baigani or baigan Bara

Before you jump to Baigani or baigan Bara recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Getting A Healthy Eater

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We hope you got insight from reading it, now let’s go back to baigani or baigan bara recipe. To make baigani or baigan bara you need 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to prepare Baigani or baigan Bara:
  1. Prepare 2 Brinjal or egg plant : medium size
  2. Prepare 1 and 1/2cup Gram flour :
  3. You need 1 tsp Ginger garlic paste :
  4. Prepare 1 pinch Turmeric powder :
  5. Take 1 pinch Baking soda :
  6. Take 1/2 tsp Ajwain :
  7. Take Curry leaves : few for taste(optional)
  8. Get Salt : as per ur taste
  9. You need Oil : for deep frying
Steps to make Baigani or baigan Bara:
  1. Cut the Brinjal into thin slices in round shape.. U can give shape according to ur choice..
  2. In a bowl take all the ingredients except brinjal and oil.. Mix well and make a lumps free smooth consistency batter neither too much thick nor thin by adding water..
  3. Dip the Brinjal slices in the batter and deep fry in a pan using oil till it turns in to golden brown in colour.. Take it out from oil and serve hot with any chutneys or sauce..

This vegetarian Indian recipe is also vegan. Baigan ka bharta, also sometimes spelled "baingan ka bjarta" is an Indian Punjabi favorite. Baigani or Baigan bhaja north india! North Indian Recipes — Смотреть на imperiya.by. Let us know what it also means.

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