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Paneer Capsicum๐Ÿ’•๐Ÿ’•๐Ÿ’•
Paneer Capsicum๐Ÿ’•๐Ÿ’•๐Ÿ’•

Before you jump to Paneer Capsicum๐Ÿ’•๐Ÿ’•๐Ÿ’• recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Getting A Healthy Eater

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We hope you got insight from reading it, now let’s go back to paneer capsicum๐Ÿ’•๐Ÿ’•๐Ÿ’• recipe. You can have paneer capsicum๐Ÿ’•๐Ÿ’•๐Ÿ’• using 13 ingredients and 5 steps. Here is how you do it.

The ingredients needed to make Paneer Capsicum๐Ÿ’•๐Ÿ’•๐Ÿ’•:
  1. Prepare 250 grams paneer - cubed
  2. Provide 5-6 medium tomatoes - chopped
  3. Get 1-2 green chilies - chopped (green chilli)
  4. Prepare 6-7 garlic - crushed (lahsun)
  5. Prepare 1.5 inch ginger - half crushed and half julienned (adrak)
  6. You need 2 capsicum - (bell peppers or shimla mirch)
  7. Take 5-6 kashmiri red chilies
  8. You need 1.5 tablespoon roasted coriander seed (bhuna sabut dhania)
  9. Get 1.5-2 teaspoon crushed kasuri methi(dry)
  10. Provide 1/2 teaspoon garam masala powder
  11. You need 1/2 cup chopped coriander leaves
  12. Provide 2 tbsp oil
  13. Prepare Salt sa required
Steps to make Paneer Capsicum๐Ÿ’•๐Ÿ’•๐Ÿ’•:
  1. In a pan heat 2 tbsp oil. add the crushed ginger and garlic..
  2. Now add the chopped tomatoes. saute the tomatoes till they become soft.grind the coriander seeds and red chilies to a roughly fine powder.after 8-10 minutes add the spice powder to the tomatoes.saute the tomatoes till the whole mixture become like a paste and starts to leave oil.
  3. Now add the capsicum and chopped green chilies. and saute the capsicum for some 8-10 minutes.add salt and garam masala powder.
  4. Mix these with the rest of the masala.it's time to add the paneer. cook the paneer for 2 to 3 minutes in the masala.lastly add kasuri methi, ginger julienne and coriander leaves. mix and saute for 2-3 minutes
  5. .Serve the paneer capsicum, hot with rotis or naans.

Kadai Paneer - paneer (Indian cottage cheese) and bell peppers cooked in a spicy masala. Add in the paneer and bell peppers (capsicum) and mix. Simple and yet so indulgent, this Paneer Capsicum Sabzi is perfect for day to day cooking. Made with simple ingredients from the kitchen such as capsicum, paneer, asafoetida, cumin seeds and olive oil, this Paneer Shimla Mirch ki Sabzi tastes wonderful and is ready to serve in just half an hour. Heat the ghee, add the garlic paste and cook on a slow flame for a few. paneer capsicum recipe, paneer gravy with step by step photo/video. simple & creamy north indian cuisone gravy is mainly made with cottage cheese finally do visit my other simple paneer curries recipes collection with this post of paneer capsicum recipe. it includes recipes like, paneer butter.

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