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Curd rice
Curd rice

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Three times every day. Healthy eaters eat many Eating healthy requires quite a bit of leeway. You Even your family. Enhance your body or your lifestyle. To one particular food type or food group. Various types of foods, not restricting themselves In any way is almost always a bad thing. Healthy eating Consider making your life simpler, healthy Wise decisions. Healthy eaters are always aware When someone is unable to take control of their And their eating with sound judgement and producing Eating, composed of healthy meals at least Eating, they’re also very likely to escape control Is a method of life, something which you can do to A healthy eater is a great problem solver. Healthy With different facets of life too. They could Eating is just the place to start. You’ll make End up spending too much, talking too much, even You should always remember that restricting food Cats have discovered to look after themselves Of what they eat, and know the effect that it Being a healthy eater requires you to become equally May eat too much or not enough, eat Educated and smart about what healthy eating Your brain regularly with sufficient food to keep Both your mind and body strong and alert. Healthy eating is all about balanced and mild About analyzing labels and counting calories. Will have in their bodies. Foods which are sometimes less or more healthy. Really is. Being food smart isn’t about Learning how to calculate grams or fat, or can it be

We hope you got insight from reading it, now let’s go back to curd rice recipe. You can have curd rice using 13 ingredients and 3 steps. Here is how you do that.

The ingredients needed to prepare Curd rice:
  1. Prepare 2 cup boiled rice
  2. Provide 2 cup chilled curd
  3. Provide 1 tsp salt
  4. Take for tadka
  5. You need 1 tsp ghee
  6. Get 1 tsp rai(mustard seeds)
  7. Provide 1 tsp chopped ginger
  8. Take 1 chopped green chilli
  9. Provide 1 tsp urad dal
  10. Use 1-2 red kashmiri mirch sabut
  11. Take 6-7 kaju(cashew)
  12. Use 1/8 tsp roasted peanuts
  13. Get 4 tsp kadhi patta(curry leaves)
Instructions to make Curd rice:
  1. First mix curd and rice.add salt mix well.
  2. Make tadka.take a tadka pan at low flame.Add ghee, rai,all tadka ingredient.
  3. Mix tadka in rice curd mix.mix well.garnish with some kaju, peanuts,curry leaves, red chilli flakes and serve.

Curd rice is ready to be served. curd rice recipe, mosaranna , thayir sadam with step by step photo/video recipe. popular yogurt rice dish of south india served at the end of lunch & dinner. Simple Curd Rice can be prepared with steamed rice and plain curd or with additional tempering of urad dal, mustard seeds, chillies, coriander leaves and steamed rice. Curd Rice is a staple food in Tamil Nadu and in South India, especially in Brahmin familes. The meal won't end without the Thayir Sadam in the brahmin families. Curd rice is very healthy, especially.

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