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We hope you got insight from reading it, now let’s go back to curd rice recipe. You can have curd rice using 13 ingredients and 3 steps. Here is how you do that.
The ingredients needed to prepare Curd rice:
- Prepare 2 cup boiled rice
- Provide 2 cup chilled curd
- Provide 1 tsp salt
- Take for tadka
- You need 1 tsp ghee
- Get 1 tsp rai(mustard seeds)
- Provide 1 tsp chopped ginger
- Take 1 chopped green chilli
- Provide 1 tsp urad dal
- Use 1-2 red kashmiri mirch sabut
- Take 6-7 kaju(cashew)
- Use 1/8 tsp roasted peanuts
- Get 4 tsp kadhi patta(curry leaves)
Instructions to make Curd rice:
- First mix curd and rice.add salt mix well.
- Make tadka.take a tadka pan at low flame.Add ghee, rai,all tadka ingredient.
- Mix tadka in rice curd mix.mix well.garnish with some kaju, peanuts,curry leaves, red chilli flakes and serve.
Curd rice is ready to be served. curd rice recipe, mosaranna , thayir sadam with step by step photo/video recipe. popular yogurt rice dish of south india served at the end of lunch & dinner. Simple Curd Rice can be prepared with steamed rice and plain curd or with additional tempering of urad dal, mustard seeds, chillies, coriander leaves and steamed rice. Curd Rice is a staple food in Tamil Nadu and in South India, especially in Brahmin familes. The meal won't end without the Thayir Sadam in the brahmin families. Curd rice is very healthy, especially.
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