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We hope you got insight from reading it, now let’s go back to daal mash (tarka) recipe. To make daal mash (tarka) you need 16 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Daal mash (tarka):
- You need 1 cup Daal mash
- Provide Piyaz 1 chopped
- Prepare Timatar 1 chopped
- Take 4-5 Green chilli
- Prepare Hara dania as required
- Get Adrak 1 inch slice
- Get Namak as required
- Provide 1 tbsp Lal mirch powder
- Prepare 1 tsp Haldi
- Get 1 tbsp Shukha dania powder
- You need 1 tsp Garam masala powder
- Take For tarka
- Use Oil as required
- Provide 1 tbsp Zeera
- You need slice Piyaz
- Take Sabut Lal moti mirch
Instructions to make Daal mash (tarka):
- Sab se phly dal ko begho ke rakh dain 2-3 ganty j ley. Ab is ke chilky utar lain hathon se mal mal ke. Jab sary utar jai to dal ko boil kar lain itna karin ke aik kanni dal galni reh jai. Or chan lain
- Ab aik dusry pan main oil dal dain or is main Adrak dal dain chopped kar ke ab piyaz dal dain. Or light brown kar ke timatar dal dain.
- Mix karin or green chilli b dal dain or ab namak. Lal mirch powder. Haldi dal dain or kar ke achi tarhan se bun lain. Thora pani add karin ke gal na jai. Phir bun lain. Ab sukha dania dal lain or achi tarhan se mix kar ke bun lain.
- Masala ready Ho jai to boiled dal is main dal ke mix karin achi tarhan se. Ab 1/3 pani dal ke aik boil any pe cover kar ke halki anch pe rakhin 10 mint ke ley.
- Ab aik alagh pan main tarka bana lain. Oil dal dain or piyaz dal lain or sath zeera dal lain or piyaz ko brown kar lain piyaz brown Ho jai to sabut Lal moti mirch dal ke hila lain.
- Dal ke chula band karin or tarka dal pe dal dain uper se hara dania mirch or Adrak slice dal dain. Mazy Dar dal mash ready enjoy karin. 😍
Enjoy this authentic dal maash fry recipe at home. Check Masalaydaar Daal Mash Recipe in Urdu. Learn how to make best Masalaydaar Daal Mash Recipe, cooking at its finest by chef Shireen Anwar at Masala TV show. As mentioned in the podcast, the daal tarka can be found here: http We discuss what is daal, the regional variations across India, and a couple of basic recipes to cook them. Urdu Recipes of Daal Mash, Easy Dal Mash food recipes in Urdu and English.
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