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The ingredients needed to prepare Lauki Chana Daal Meal:
- You need 1 cup Chana daal
- Use Lauki 1 small piece cut in cubes
- Prepare Curry leaves 5 to 6
- Prepare 1/2 cup Oil
- Provide Tomatoes 1 cup chopped finely
- Use 1 tbsp Ginger garlic paste
- You need 1/2 tsp Red chilli powder
- Provide 1 tsp Roasted and crushed cumin seeds
- Provide 1/2 tsp Roasted and crushed black pepper
- Prepare 1/2 tsp Salt
- Prepare Chicken cube 1
- Prepare 1/2 tsp Haldi
- You need 1/4 tsp Pisa garam masala
- Use Baghar :-
- Use 2 cloves garlic finely minced
- Take 3 Sabut lal mirch
- Take Curry leaves 5 to 6
- Take 1/4 cup Oil
- You need 2 Chapati
- Provide Green salad
Instructions to make Lauki Chana Daal Meal:
- Wash and Soak chana daal for half hour
- Put adequate amount of water in daal and put on stove. Add to it ginger garlic paste, finely chopped tomatoes, curry leaves, red chilli, haldi and salt.
- Let it cook until the daal is tender.
- Separately in a pot add water and let the lauki boil and get half tender.
- When the daal is tender add lauki to it, and cook until lauki is fully cooked. Add water if needed.
- Add roasted cumin black pepper and garam masala and put on dum for 10 minutes.
- Prepare baghar by adding oil, then lal sabut mrch then garlic and curry leaves.
- Pour the baghar over the daal and cover with lid. Switch off stove.
- Serve with chapati and salad❤
To make this recipe, I recommend to soak the chana dal for some time to soften them and also make sure that the chana dal. lauki chana daal sabzi/ Dudhi aur chana daal- A healthy Mildly spiced curry made with bottle gourd,bengal gram with basic spices ,fresh herbs and lemon. This bottle gourd chana daal curry is my son's favorite ,so thought of posting this. Do try and make this for your kids too. See how to make lauki chana daal recipe in Urdu with step by step pictures by KFoods.com. How to Make Lauki Chana Dal Recipe.
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