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We hope you got benefit from reading it, now let’s go back to chicken curry masala recipe. You can cook chicken curry masala using 14 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Chicken CURRY MASALA:
- Provide 1 kg Chicken
- Provide 2 tablespoon Oil
- Get 2 tablespoon Butter
- You need to taste Salt
- Provide 1/2 teaspoon Turmeric
- Provide 3 Onions sliced
- Take 1 tablespoon Chilli garlic sauce
- Take Ginger garlic green chilli paste 1 tablespoon (I add few green chillies to the fresh ginger garlic paste that i make at home, this way it looks and smells good and can be used in variety of dishes)
- Use 1 teaspoon Garam masala powder
- Provide 1 teaspoon Cubed pepper (tailed pepper) powder
- Use 1 tablespoon Cumin powder
- Use Tomato paste 2 tablespoon or fresh tomatoes ripe ones 2
- Provide NATIONAL CURRY MASALA 1paket
- Get Coriander leaves for garnishing 1/2 cup
Steps to make Chicken CURRY MASALA:
- Wash chicken - - Keep aside to drain completely.
- In the meantime, heat a pan, add oil and butter both. - - Now add the onions first.
- Saute them for a minute or two. - - Then add the ginger garlic chilli paste. - - Add the cumin powder,NATIONAL CURRY MASALA and the chilli garlic sauce. - - Cover and cook until 10 minutes.
- After 10 minutes add the tomato paste and adjust salt proportion too. - - Cover and cook again for 15 minutes without adding any water.
- After about 25 minutes of cooking, it will be done perfectly well.
- Add garam masala and mix well.
- Garnish with coriander leaves…
- Serve with naan..
Outstanding- I no longer need to order out for Indian! I could not get my hands on garam masala on short notice, but the meal was phenomenal. There are certain recipes which always remain our favorites and we can never be tired of cooking them over and over again. This Instant Pot Chicken Tikka Masala is one hundred percent made from scratch, super flavorful, tender chicken, delicious curry and always a family favorite! Chicken Tikka Masala - God Save the Curry.
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