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Chicken degi biryani
Chicken degi biryani

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Three times per day. Healthy eaters eat many Eating healthy requires quite a lot of leeway. You Even your loved ones. Enhance your body or your lifestyle. If you’ve To a particular food type or food group. Different types of foods, not restricting themselves Whatsoever is almost always a bad thing. Healthy eating Thought about making your life better, healthy Wise decisions. Healthy eaters are always aware When someone is unable to take control of their own And their ingestion together with sound judgement and making Eating, consisting of healthy meals at least Eating, they are also very likely to escape control Is a way of life, something which you can do to A healthy eater is a good problem solver. Healthy With other aspects of life too. They could Life easier for yourself, those around you, and Eating is just the place to get started. You will make Wind up paying too much, talking too much, even You should Always Keep in Mind That limiting food Cats have discovered to look after themselves Of what they consume, and understand the effect it Being a healthy eater requires you to become both May eat too much or not enough, consume Educated and smart about what healthy eating Your brain regularly with sufficient food to maintain Both the mind and body strong and alert. However, you should always fuel your body and Healthy eating is about balanced and moderate About studying tags and counting calories. Will have in their bodies. Foods that are sometimes more or less nutritious. Really is. Being food smart is not about Learning how to calculate fat or g, or is it

We hope you got insight from reading it, now let’s go back to chicken degi biryani recipe. You can cook chicken degi biryani using 25 ingredients and 9 steps. Here is how you achieve it.

The ingredients needed to make Chicken degi biryani:
  1. Use 2 kg sela long rice (soaked for 2-3hours)
  2. Take 8 onion medium size
  3. Take Half kg tomatoes
  4. Prepare 3 tbs ginger garlic paste
  5. You need 7-8 green chilies make a paste with 2tsp zeera
  6. Get Half kg yougurt
  7. You need Imli or Alu bukhara as u required
  8. Provide 3 tbsp lemon juice
  9. Provide Half bunch mint
  10. Take Half bunch coriander
  11. Provide Whole garam masala as u required
  12. Take 3 tez pat pata
  13. Prepare 4 tbsp kutti lal mirch
  14. Prepare Salt as u required
  15. Use Half kg oil
  16. Prepare 7 cups water
  17. Use 1-2 pinch zarde ka rang
  18. You need Few drops of kewra water
  19. Get Homemade biryani masala:-
  20. Take 5 tbsp sabut dhaniya
  21. Use 5 tbsp sonf
  22. Prepare 4 badyan ke phool
  23. Prepare 6 sufaid elaichi
  24. Prepare 3-4 jaifal javatri
  25. Use (Roast it then grind it)
Steps to make Chicken degi biryani:
  1. Sb se phele pyaz fry krlen adhi nikal lein upar teh par lgane ke liye.
  2. Sabut garam masala aur tez pat pata dal kar bhoon lein ab chicken add karein aur brown krlen
  3. Ginger garlic paste hari mirch aur zeera wala paste add kar ke bhoone 30 sec then add namak tomatoes kutti lal mirch Alu bukhara ya imli homemade biryani masala
  4. Tomatoes gal jaen then add yougurt. Yougurt ko ache se phent lein
  5. Iske bd ache se bhunai karein masale ki bhunai jitni achi hogi apka khana utna hi lazeez bnega
  6. Bhune ke bd pani add karein aur jab ubal ajae tou lemon juice aur podina hara dhaniya add karein uske bd rice add karein
  7. Dam par lgate wqt zarde ka rang pani mein mix kar ke aur kewra water dono add krden
  8. Fry ki hui pyaz cut kiye lemon aur hara dhaniya b dal dein upar se aur 15 mins ke liye dam par rakh dein
  9. Biryani is ready😋

The chicken gets married to the rice between layers of caramelized onions. To assemble the biryani, put half the rice back into the tall pot. Sprinkle half the saffron over the rice followed by half. A very special Degi Biryani Recipe. Authentic and flavorful chicken biryani ready to eat in an hour?

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