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We hope you got insight from reading it, now let’s go back to bajri raab recipe. To cook bajri raab you need 9 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Bajri Raab:
- You need 1/4 cup Bajri flour
- Use 2 tsp ghee
- Prepare 1 1/2 cups water
- Prepare 1/2 cup Jaggery
- Get 1 tbsp grated dry coconut
- Prepare 1/4 tsp piprimul ganthoda powder
- You need 1/2 tsp dry ginger powder
- Provide 2 tsp mix dryfruits powder
- Prepare as required Almonds for garnishing
Instructions to make Bajri Raab:
- Boil jaggery &water till jaggery melts. Heat iron Kadhai add ghee and roast bajri flour till aroma releases. Now add dry ginger powder, ganthoda powder, dryfruits powder, dry coconut and cook for a while and add jaggery water and cook till thickens.
- Serve hot winter tonic Bajri Raab in a bowl and garnish with dry grated coconut and Almonds.
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