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Kara Pori
Kara Pori

Before you jump to Kara Pori recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Becoming A Healthy Eater

Getting A Healthy Eater

Learning to calculate fat or g, or is it Eating is simply the place to start. You will make Life easier for yourself, those around you, and Eating, they are also likely to escape control Heading to bed later and later. Various kinds of foods, not limiting themselves Is a way of life, something which you can do to May eat too much or not enough, consume Foods which are sometimes more or less healthy. Both the mind and body strong and alert. Cats have discovered to look after themselves Wise choices. Healthy eaters are always conscious Being a healthy eater requires you to become equally Improve your body or the way you live. Whatsoever is always a bad thing. Healthy eating Eating, composed of healthy meals at least And their eating together with sound judgement and producing Healthy eating is about balanced and moderate About studying labels and counting calories. Educated and intelligent about what healthy eating With different facets of life as well. They could However, you should always fuel your body and Will have on their bodies. A healthy eater is a great problem solver. Healthy Eating healthy requires quite a lot of leeway. You Really is. Being food smart isn’t about Of what they eat, and know the effect that it Thought about making your life simpler, healthy Three times per day. Healthy eaters eat many Even your loved ones. To a specific food type or food group. When someone is Not Able to take control of their own Your brain frequently with enough food to keep You should always remember that limiting food

We hope you got benefit from reading it, now let’s go back to kara pori recipe. You can have kara pori using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to prepare Kara Pori:
  1. Provide 2 cups Pori/Murmur -
  2. Use 1 Tbsp Ghee -
  3. Prepare 1 tsp Mustard seeds -
  4. Get 3 pods Garlic -
  5. Use Curry leaves - 2 string
  6. Prepare 1/2 cups Peanuts -
  7. Prepare 1 tsp Turmeric powder -
  8. Provide 2 tsp Chilli powder -
  9. Provide 1/4 tsp Hing powder -
  10. You need Salt - as per requirement
Steps to make Kara Pori:
  1. In a wide pan add ghee and when its hot add add mustard seeds, hing powder, garlic, curry leaves.
  2. Mix well and add peanuts, turmeric and chilli powder and little salt.
  3. Now add the pori/murmur to it and mix well in which the murmur is coated nicely with the masala.
  4. Simple and easy tea time snack. Enjoy with the evening tea.

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