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The ingredients needed to cook Bhagaray hoye Dahi baray:
- Get 1/2 kg dahi
- Take 1 packet bhallay
- Prepare 2 tsp poodenay ki chutney
- Take 1 tsp bhuna zeera
- Get 1/3 salt
- Use 1/2 tsp chat masala
- Provide 4 _5 lehson ko koot lein
- Use 1/2 glass doodh
- Take For bhagaar :
- Prepare 3 _4 sabut mirch gol
- Use 1/2 tsp zeera
- Prepare 3-4 curry patta (jo is time mere pas mojood nai tha)
- Provide 3-4 tbsp oil
Steps to make Bhagaray hoye Dahi baray:
- Tamam ingredients ik jaga kar lein.
- Bhalla's ko garampani me daal dein.
- Phir salt add kar ke cover karden.
- Dahi me doodh, green chutney, bhuna hoa zeera, lehson paste, chat masal aur salt add kar ke blend karlen.
- Bhalla's ka size double ho jaye aur wo andar tak soft ho jayen to isay pani se halke haath se nichorh ke alag kar lein.
- Ab dahi me isay shamil karden
- Ab bhagaar ke liye oil garamkaren usme zeera, gol mirch aur curry patta dal ke brown karen aur phir dahi badon ke upar dal dein.
- Mazedaar bhagaray hoye dahi baday ready hain.
- Enjoy !
It is not just about a dish with usual taste but a treat to your taste buds with a little change in cooking by none other than " Chef Mehboob Khan" that has. Quick Bhigare dahi baray ,very easy and simple recipe also called hyderabadi dahi bary are made of gram flour fritters and yogurt sauce finish with chilies tarka. Ingredients Dahi Baray Recipe, How To Make Dahi Baray Recipe. This is a delicius treat for iftari time also a good teatime treat. Learn the recipe of A light, cool and delicious snack, perfect for summer-time.
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