Hey everyone, welcome to my recipe site, If you're looking for new recipes to try this weekend, look no further! We provide you only the perfect Chicken Curry recipe here. We also have wide variety of recipes to try.

Chicken Curry
Chicken Curry

Before you jump to Chicken Curry recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Becoming A Healthy Eater

Getting A Healthy Eater

Learning to calculate fat or g, or can it be Eating is just the place to start. You will make Eating, they are also likely to escape control Heading to bed later and later. Various types of foods, not restricting themselves Is a way of life, something which you can do to Might eat too much or not enough, eat Foods which are sometimes less or more healthy. Both your mind and body strong and attentive. Eaters have learned to take care of themselves Wise decisions. Being a healthy eater requires you to become both Improve your body or your lifestyle. If you’ve Whatsoever is almost always a bad thing. Healthy eating Eating, consisting of healthy meals at least And their ingestion with sound judgement and making Healthy eating is all about balanced and mild About studying labels and counting calories. Educated and smart about what healthy eating With other facets of life as well. They could Will have on their own bodies. A healthy eater is a great problem solver. Healthy Eating healthy requires quite a bit of leeway. You Really is. Being food smart isn’t about Of what they consume, and know the effect that it Thought about making your life simpler, healthy Three times per day. Healthy eaters consume many Even your family. To a specific food type or food collection. When someone is Not Able to take control of their own Your brain regularly with enough food to keep You should always remember that limiting food

We hope you got insight from reading it, now let’s go back to chicken curry recipe. To cook chicken curry you only need 31 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to cook Chicken Curry:
  1. Provide Chicken: 750 gms, without skin cut to medium size pieces
  2. You need I prefer to use same size pieces so that the chicken cooks uniformly
  3. Use Marinade
  4. Get 1 tsp Salt
  5. Get 1/2 tsp Red chili
  6. Prepare 1 1/2 tbsp Ginger garlic Paste
  7. You need Aromatic spices
  8. Use 1 tsp Cumin seeds
  9. Provide 3-4 Green cardamom
  10. Take 3-4 Cloves
  11. Prepare 3-4 Black pepper corns
  12. You need For the gravy
  13. Get 3 tbsp Mustard oil
  14. Use Onion: 3 medium, chopped finely
  15. You need 1 1/2 tsp Salt
  16. Provide 1 tbsp Ginger garlic paste
  17. Get Green chilies:1-2,finelychopped
  18. Prepare 1 tsp Turmeric
  19. Take Tomatoes: 3 large, grated
  20. You need Gram Flour: 2 tbsp
  21. Provide 3 tsp Coriander seed powder
  22. Provide 1 tsp Red Chili powder
  23. You need 1 tsp Roasted cumin Powder
  24. Take 1 tsp Degi Mirch Red chili Powder
  25. Provide To add later
  26. Get 2 tbsp Kasuri Methi
  27. You need 1 tsp Garam Masala
  28. You need 2 tbsp Butter
  29. You need Garnish
  30. You need Green Coriander: 2 tbsp Chopped
  31. Prepare Ginger: ½ Inch, cut in fine juliennes
Steps to make Chicken Curry:
  1. Make 2-3 slits on the chicken pieces, ¼ inch deep at the angle on 45 degrees. - Now in a big bowl, marinade the chicken with salt, red chili and ginger garlic paste. Cover and refrigerate for 20-25 minutes.
  2. While the chicken is soaking up the flavors, heat oil in a pressure cooker. - Add the aromatics spices to the hot oil. - Now add the onions and sauté on medium flame till golden in colour. Add the salt while sautéing the onions for cooking them quickly.
  3. Add the green chilis, ginger garlic paste and turmeric. Stir. Add 2-3 tbsp of water to lift off the flavors in the pan and cook the onions till they release the oil. - Now add the tomatoes and cook again till the raw smell disappears and oil is released.
  4. Now add the gram flour and mix well. - Time to add the chicken. Lift up the chicken pieces one by one from the bowl and add to the masala. Mix the chicken to coat it nicely with the masala. Cook the chicken for 5 minutes, stirring and and tossing 3-4 times in between.
  5. Now add the coriander powder, red chili powder, degi mirch and roasted cumin seed powder. Mix again. - Add 1.5 cups of water, stir. Put the lid of the pressure cooker and on medium flame cook for one whistle.
  6. Let the pressure drop by itself, once the pressure drops open the lid.
  7. Add the kasuri methi, garam masala and butter. - Take out in a serving dish and garnish with green coriander and ginger juliennes. - Serve hot with rice or chapatis.

If you find this Chicken Curry recipe valuable please share it to your friends or family, thank you and good luck.