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Alo salan with pori
Alo salan with pori

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We hope you got insight from reading it, now let’s go back to alo salan with pori recipe. You can have alo salan with pori using 7 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to cook Alo salan with pori:
  1. You need potatoes half kg
  2. Get 1 tsp haldi
  3. Get 1 pinch rai dana
  4. Use 1 pinch kalonji
  5. Use 1 tsp kutti mirch
  6. Take 2 leaves curry patta
  7. Use 3 tsp imli pulo
Instructions to make Alo salan with pori:
  1. Take a wok add oil then add rai dana kalonji kuti mirch haldi
  2. Now add curry patta
  3. Bow add potatoes cut it in cubes
  4. Fry it for a min tgen add water
  5. When potatoes becimes soft add some watwr if needed and with spoon mashed potatoes in waol coresly
  6. Make sure flame should be on then add more watwr if needed stop mashing now some pitatoes cubes remain in cubes sone mashed do ot in such a way
  7. Now add imli pulp
  8. Cover alid for 5 min and flane turn low now when oul cimws in surface dish it out serve with puris

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