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We hope you got insight from reading it, now let’s go back to chicken and pepper curry (with a tomato base🍅) recipe. To make chicken and pepper curry (with a tomato base🍅) you only need 9 ingredients and 8 steps. Here is how you do that.
The ingredients needed to cook Chicken and Pepper Curry (with a tomato base🍅):
- Prepare 3 Onions
- You need Peppers
- Provide 1 canned tomatoes
- Prepare Half chicken
- Provide 2/3 tspn Panch phoran - Indian five spice
- Take 4-5 Cardimonds crushed
- Use 2/3 tspn dalchini powder
- Get 2 tbsp ginger and garlic paste
- You need 2 tbsp Mixed curry powder
Instructions to make Chicken and Pepper Curry (with a tomato base🍅):
- Add onions, chicken, salt, cardimond, panch phoran and oil in a pan. Let cook untill softened with lid closed.
- Add mixed curry powder and the ginger garlic paste. Let cook some more - about 6-7 mins with lid closed.
- Add peppers on top and close lid to let sweat.
- Mix in the peppers and let cook further 5 mins with lid closed.
- When you see the water reducing add the canned tomatoes. Let cook for 2 mins with lid closed. Then check salt.
- Boil kettle and add the water up until the chicken is nearly fully covered. Not too much water!
- Let cook with lid off untill peppers are done or for another 3-4 mins.
- Enjoy!
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