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Thai Spring Rolls
Thai Spring Rolls

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We hope you got insight from reading it, now let’s go back to thai spring rolls recipe. You can have thai spring rolls using 22 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to prepare Thai Spring Rolls:
  1. You need 2 chicken breasts
  2. Use 2 tofu
  3. Provide 200 grams minced pork
  4. Get 6 sliced of ham
  5. Get 1 cabbage/medium size
  6. Take 150 grams beans sprout or sunflower sprouts
  7. Provide 1 carrots
  8. Take 1 onion, chopped
  9. You need 1 bunch spring onion
  10. You need 400 grams dry vermicelli
  11. Take 1 packages spring rolls wrapper,30 sheets at room temperature
  12. Get seasoning
  13. You need 3 tbsp oyster sauce
  14. Provide 3 tbsp sesame oil
  15. Prepare 1 salt and pepper to taste
  16. Provide 1 tsp sugar
  17. Prepare 3 clove garlic
  18. Take 2 tbsp soya sauce
  19. Prepare eggs mixture
  20. Use 1 egg
  21. Prepare 2 tbsp water
  22. Take 1/2 tbsp flour
Steps to make Thai Spring Rolls:
  1. Prepare all ingredients,shred cabbage,sliced carrot,onion,clean bean sprout,dice chicken,ham,tofu,seperate into 2 bowls : meat and vegetables,soak vermicelli in water,chop spring onion( seperate from other vegetables ),crush garlic
  2. In large sauce pan ,heat vegetables oil or any oil you prefer,brown garlic,follow with meats,including minced pork,stir to mix,lets all ingredients cooked
  3. Add vegetables ,stir to mix
  4. Seasoning,add vermicelli,mix well,when vermicelli soft add spring onion,heat off and allow to cool
  5. Mix all eggs mixtureingredients ,use this to seal the rolls
  6. Start to rolls..see rolling step from my other recipes,or follow my step pic down here - - https://cookpad.com/us/recipes/345343-kanya-s-spring-rolls
  7. 1
  8. 2
  9. 3
  10. 4
  11. Deep fried on medium heat until golden ,make sure oil is cover all rolls
  12. Slice each rolls into 3 pieces to serve with Thai sweet chili sauce,if you not slice surely will burn your lips,hope you enjoy making this

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