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The ingredients needed to make Crispy binagoongan:
- Take 2 pork shoulder steaks
- Get 1/4 cup rice wine vinegar
- Get 1 tbsp black peppercorns
- You need 4 bay leaves
- You need 1 thumb-sized nub ginger, crushed
- Get 10 cloves garlic, crushed
- You need 1-400 mL can coconut milk
- Provide 2 tsp sweet shrimp paste
- You need 2 tbsp fresh lime juice
- Get 1 tbsp palm sugar
- Get 2 jalapenos, deseeded and chopped
- You need 550 g cherry tomatoes halved
- Take Handful chopped fresh Thai basil (or cilantro in a pinch)
Steps to make Crispy binagoongan:
- Put the pork in a large pot. Add the vinegar, peppercorns, bay, ginger, and enough cold water to cover the meat. Put the pot on high heat and bring to a simmer. Add the garlic and a large pinch of salt and turn the heat down to low. Cover and let simmer until the meat is tender (3 hours).
- Carefully pull the pork out of the pot. Remove the bone if it has one. Add a splash of veg oil to a large pan and put it on medium-high heat.
- Lay the pork into the pan and break it up into large chunks (it should pretty much do this on it's own if it's tender enough). Sear the meat until it's brown and crispy all over. Remove the pork to a plate and fish any gnarly bits from the pan.
- Add the lime juice, palm sugar, jalapenos and tomatoes. Return the meat to the pan and toss to coat. Let cook 1 more minute.
- Serve with steamed rice and a garnish of herbs.
- Strain the braising liquid into the pan and reduce until only about 1/2 cup remains. Stir in the coconut milk and shrimp paste. Turn the heat up to medium and bring the sauce to a simmer.
Pork Belly can be considered as a Crispy Binagoongan version. Make social videos in an instant: use custom templates to tell the right story for your business. Post jobs, find pros, and collaborate commission-free in our professional marketplace. This dish is a simple Filipino dish made out of crispy pork pieces and eggplant dressed with bagoong sauce, a good dish paired with garlic fried rice. Cлушайте онлайн и cкачивайте песню Crispy Liempo Binagoongan Fried Tilapia Steam Okra Crispy Liempo Kare Kare David S Tea Lumpiang Shanghai Popular Filipino Dish Pinoy Food Mukbang.
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