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Cauliflower Paratha and Dahi
Cauliflower Paratha and Dahi

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The ingredients needed to cook Cauliflower Paratha and Dahi:
  1. You need 1 cup grated cauliflower
  2. Take 1 chop green chilli
  3. Provide 1/4 tsp carromseeds
  4. Use 1/4 tsp red chilli powder
  5. Provide 1/4 tsp parantha masala
  6. Get 2 pinch garlic powder
  7. Use 2 pinch kasuri methi
  8. You need 2 balls of wheat flour dough
  9. Prepare 1 tsp oil for shallow frying
  10. You need 1 bowl curd
Steps to make Cauliflower Paratha and Dahi:
  1. Take a grated cauliflower add all spices combine well.
  2. Take a dry flour and ball make a 2 rotis.
  3. Cauliflower stuffed and seal for another roti press them.
  4. Take a pan,then pan heat put parantha fry for both sides.
  5. Serve cauliflower parantha for plain curd.

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