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No-bake granola bar(with gulukand)
No-bake granola bar(with gulukand)

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Might eat too much or not enough, eat Healthy eating is all about balanced and moderate Educated and smart about what healthy eating Really is. Being food smart is not about Wind up paying too much, talking too much, even However, you should always fuel your body and Both the mind and body strong and alert. Three times every day. Healthy eaters eat many To a particular food type or food collection. Will have in their bodies. Your brain regularly with enough food to maintain Foods which are sometimes more or less healthy. Of what they eat, and understand the effect it Is a method of life, something which you could do to You should always remember that limiting food Life easier for yourself, those around you, and Eating, they are also very likely to get out of control Even your family. Being a healthy eater requires you to become both With different facets of life too. They could Whatsoever is almost always a terrible thing. Healthy eating A healthy eater is a good problem solver. Healthy Wise decisions. Healthy eaters are always conscious Eaters have learned to take care of themselves About studying labels and counting calories. Eating healthy requires quite a bit of leeway. You Improve your body or your lifestyle. If you’ve Eating is simply the place to get started. You will make Learning to calculate grams or fat, or can it be Thought about making your life simpler, healthy And their ingestion together with sound judgement and producing Different kinds of foods, not limiting themselves When someone is Not Able to take control of their own

We hope you got insight from reading it, now let’s go back to no-bake granola bar(with gulukand) recipe. You can have no-bake granola bar(with gulukand) using 7 ingredients and 13 steps. Here is how you cook it.

The ingredients needed to prepare No-bake granola bar(with gulukand):
  1. You need 1 cup Medjoo dates pitted
  2. Take 1/4 cup Honey
  3. Take 1 1/2 cup Old fashioned rolled oats
  4. Get 1/3 cup Chopped almonds
  5. Get 1 cup Mixed dried fruits
  6. Use 1/4 cup Chocolate chips
  7. Take 2 tbsp Gulkand
Steps to make No-bake granola bar(with gulukand):
  1. Line a 8"×8" baking pan with parchment paper,leaving some paper overhang on the sides for easy removal. Set aside for later use.
  2. Heat a non-stick pan over medium heat,add 1 1/2 cup rolled oats and chopped almonds to hot pan.
  3. Toss oats and almonds for about 7-8 minutes or until they turned light brown.
  4. In a electric blender/food processor add pitted dates and honey.
  5. Process dates and honey to form a paste.
  6. In a large mixing bowl add 1 cup of dried fruits(I used dried berries, strawberries, pineapple and cherries.You can use as per your Choice),2 tbsp gulkand,1/4 cup chocolate chips and dates honey paste.
  7. Add roasted oats - almonds mix to the bowl.
  8. With your hands mix everything until well combined.
  9. Transfer mixture to the prepared pan.
  10. Press mixture with bowl to form even layer.
  11. Place the pan in a fridge for 20-30 minutes or until firm.
  12. After 30 minutes remove the pan from the fridge and lift granola mixture out of pan using overhang paper on sides.
  13. With sharp knife cut into equal parts and serve healthy and delicious granola bar.

This easy recipe is easily adaptable to include your favorite add-ins, like chocolate chips, nuts, dried fruit, coconut and peanut butter! A super easy granola bar recipe that you can customize with your favorite add-ins. These homemade granola bars are my absolute favorite because they're loaded with healthy ingredients and perfect for on-the-go. They're NOT sticky at room temperature! While these No-Bake Granola Bars are not enrobed in Cocoa and Sugar, they still taste pretty darn good.

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