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Apple lasagna
Apple lasagna

Before you jump to Apple lasagna recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Becoming A Healthy Eater

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We hope you got insight from reading it, now let’s go back to apple lasagna recipe. You can have apple lasagna using 23 ingredients and 8 steps. Here is how you do that.

The ingredients needed to prepare Apple lasagna:
  1. Use crust
  2. Get 2 large pie crust nine inch
  3. Use 1 nonstick spray as needed
  4. Prepare 1 tbsp coarse grain sugar
  5. You need 1/4 stick butter melted
  6. You need base
  7. Prepare 1 1/3 cup ricotta cheese
  8. Provide 2 large eggs
  9. You need 1/4 cup ground cinnamon
  10. Get 1/2 cup sugar
  11. Provide filling
  12. You need 1/2 cup sugar
  13. You need 294 grams caramel candy cubes thirty two pieces
  14. Prepare 5 small granny smith apples
  15. Provide 1/4 cup ground cinnamon
  16. Take 1/2 cup jaggery
  17. Prepare 1/2 cup sweet potato wine
  18. Prepare 1 quart apple juice
  19. Take 1 stick butter
  20. Get 5 pats of butter
  21. Provide thickener
  22. Provide 1/2 cup apple juice
  23. Provide 1/2 cup cornstarch
Steps to make Apple lasagna:
  1. Preheat oven 350° Fahrenheit
  2. Mix your base ingredients well I used a hand mixer
  3. Line a 2 3/4 quart dish with pie crust I sprayed with nonstick then fill bottom just coating bottom bake 20 minutes
  4. Peel four of the the apples a core and slice I used an apple slicer add apple juice, wine, 1/4 cup ground cinnamon and sugar, jaggery, apples let boil
  5. Take the thickener ingredients mix well add to filling while boiling let it thicken stirring constantly till thickens
  6. Take pie crust add to top of base a layer of apples and filling add 16 caramel candies, note: make sure the caramels are soft before placing into their place to ensure they melt same to the second set, then a layer of the base then apples and filling
  7. Take last apple peel take a melon baller and remove core slice thinly across apple layer on top of apple mis add a thin layer of liquid from filling add five pats of butter and the last 16 pieces of caramel candy see previous note in direction number 6
  8. Take pie crustput on top slit some holes brush with butter sprinkle with coarse sugar bake 400°Fahrenheit for 20 -25 minutes till done

Apple Pie Lasagna - Beyond Frosting's apple pie lasagna is a dish that gives the traditional apple pie an Italian twist. Lasagna meatloaf has all the delicious flavor of lasagna, without the noodles. Cheese is optional, and although it adds creamy mozzarella flavor, the meatloaf is more than satisfying without it. Lasagne are a type of wide, flat pasta, possibly one of the oldest types of pasta. Lasagne, or the singular lasagna, is an Italian dish made of stacked layers of thin flat pasta alternating with fillings.

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