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Sweet potato in jaggery
Sweet potato in jaggery

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We hope you got benefit from reading it, now let’s go back to sweet potato in jaggery recipe. To cook sweet potato in jaggery you only need 7 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to prepare Sweet potato in jaggery:
  1. Take 1/2 kg sweet potato
  2. Provide 1/2 cup Grated jaggery
  3. Take 2 Elaichi
  4. You need 2 tbsp Ghee
  5. Get pinch Orange food colour
  6. You need 1/2 cup Water
  7. Use Chopped badam
Steps to make Sweet potato in jaggery:
  1. Peel sweet potato and cut in small pieces
  2. Now heat ghee In Cooker
  3. Add Elaichi and sweet potato pieces
  4. Mix jaggery and food colour mix it well
  5. Now pour 1/2cup water and whistle it and keep it on low flame for 5 min
  6. Ready to eat jaggery sweet potato
  7. Garnish with badam.

Pound the green chillies, ginger, cumin seeds, salt and boiled sweet potato in a mortar. Add a little water, jaggery and tamarind pulp and pound some more. Sweet potato is simmered in a beautiful amalgamation of spices like fenugreek, cumin, coriander, chilis, jaggery and tamarind extract to yield a soft, creamy, melt in the mouth texture with a burst of sweet and tangy flavors. The flavorful stew with warm rice makes for a delectable, comforting meal. Sweet potato is a root vegetable which has awesome health benefits in it.

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